Patricia Camacho

List of exercises by the author

Conceptrice pédagogique du site Bonjour de France / Azurlingua. Enseignante de FLE et ELE au Centre d’Apprentissage en Autonomie de la Maison des Langues. Master 2 Didactiques des Langues, Ingénierie pédagogique et Multimédia. Master 2 FLE, Université de Grenoble 3.

Patricia Camacho

Understanding a feedback questionnaire
A1

Understanding a feedback questionnaire

Tonight you'll go to a restaurant with your friends... Carefully read the questionnaire and choose the best answer.

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Products of the region, the French gastronomy
A1

Products of the region, the French gastronomy

Discover and taste the French products. Bonjour de France has prepared an activity to discover the French cuisine.

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Words for describing a French wine, B2
C1

Words for describing a French wine, B2

Médoc, Chablis, Saint Emilion, Bordeaux... Do you know how to describe the color, scent, flavor of wine? Come discover the wine vocabulary!

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You could count them on the fingers of one hand (
C1

You could count them on the fingers of one hand ("Trois pelés et un tondu", literally "Three bold men and a close-cropped one")

Thanks to this section you will learn the literal meaning and the figurative meaning of many French idioms.

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To laugh one's head off (
C1

To laugh one's head off ("Rire comme une baleine", literally "to laugh like a whale")

Yesterday evening at the movies "we laughed like whales" from start to finish! So, "to laugh like a whale" means...

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Lip-service
C1

Lip-service

Idioms constitute a true means of discovering the French culture and civilization... so are you ready then?

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The French pastry, FOS (Français sur objectifs spécifiques)
C1

The French pastry, FOS (Français sur objectifs spécifiques)

Discover the art of pastry-making, pastry vocabulary and French cakes.

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French Gastronomy
B1

French Gastronomy

French Gastronomy has been listed as part of the Representative List of the Intangible Cultural Heritage of Humanity by UNESCO.

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Expressing an aim, B2
B2

Expressing an aim, B2

This is to highlight the reason for doing something.

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Being outraged and expressing your disagreement
B2

Being outraged and expressing your disagreement

The debate surrounding GMO's continues on Bonjour de France! Learn how to moderate your point of view!

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The Michelin Guide, B2
C1

The Michelin Guide, B2

Bonjour de France launches an online course on French cuisine adapted to your level. Come and enjoy French culture!

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Understanding an interview on agriculture and the GMO, level B2
B2

Understanding an interview on agriculture and the GMO, level B2

Following the news and practicing your French is possible with Bonjour de France... It's your turn!

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